Boil green beans in water for 6 minutes. Serve with butter, dill and salt to taste.
Green Beans with Bacon, Shallots & Almonds
Cut 1-2 slices bacon into small bite size pieces. Saute in frying pan. Add shallots. Add green beans. Saute 12+ minutes to desired tenderness. Add sliced almonds and course salt and saute a few more minutes.
(I hope these are the correct directions)